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Operations

WAREHOUSE OPERATIVE & MULTI-DROP DELIVERY DRIVER

Full-time role, based in Miami.

As Natoora’s Warehouse Operative & Delivery Driver, you will be responsible for the careful handling and timely delivery of fresh, seasonal produce . Your work ensures that some of Miami’s most respected restaurants receive produce in excellent condition and on time.

The role combines hands-on warehouse work with multi-drop deliveries. You’ll work independently while driving, and as part of a close-knit team in the warehouse. Attention to detail, reliability and care are essential, as you’ll be handling high-quality, perishable products where freshness and accuracy matter.

You’ll receive training covering product knowledge, warehouse processes and delivery operations. For those who show commitment and curiosity, there are clear opportunities to develop within the business; many of our managers have progressed from operational roles.

This is a full-time position, working 40 hours per week, the schedule will vary at 5 days weekly with alternating days off. The role involves working in a refrigerated environment and regular driving; experiece driving a 16' box truck and clean driving record is required.

Responsibilities

  • Carry out multi-drop deliveries to restaurants
  • Carry out Farm Pick Ups from Homestead to Clewiston
  • Deliver produce directly to chefs and kitchen teams, providing professional and reliable service.
  • Check orders before and after delivery to ensure accuracy and quality.
  • Communicate clearly with customers and pass feedback to the warehouse and buying teams.
  • Maintain a clean, safe and well-organised delivery vehicle.
  • Carry out quality checks on fresh produce to ensure it meets Natoora standards.
  • Handle, pack and stack products carefully to maintain freshness and prevent damage.
  • Pick and prepare restaurant orders accurately and on time.
  • Load delivery vans safely and efficiently.
  • Keep warehouse areas clean, organised and compliant with food safety standards.
  • Complete required daily and weekly documentation.

About You

  • You take pride in handling high-quality food with care and attention.
  • You’re reliable, organised and comfortable working to tight timelines.
  • You enjoy working both independently and as part of a team.
  • You’re willing to learn about seasonal produce and where it comes from.
  • You can work in a low temperature fridge environment and lift heavy boxes.
  • You are confident driving 16' Box truck

Why Work For Natoora

  • Work with exceptional produce: You’ll handle some of the best seasonal produce available, sourced directly from independent farmers and producers
  • Be part of the food industry at its best: Our customers include some of the city’s most respected kitchens. Your role directly supports chefs and teams who care deeply about quality, flavour and sourcing.
  • A supportive, down-to-earth team: You’ll work in a close, committed team that values reliability, care and clear communication. People look out for one another, both on the road and in the warehouse.
  • A role with variety and responsibility: Each day combines physical, hands-on work with customer-facing responsibility. You’ll be trusted to work independently while knowing you’re supported by the wider team.
  • Local team, global reach: While you’ll be working within a close-knit Copenhagen team, Natoora operates across multiple cities internationally.

Benefits/Perks:

  • Paid Time Off
  • Paid sick time
  • Referral program

OPT IN PLANS FOR:

  • Dental insurance
  • Health insurance
  • Life insurance
  • Vision insurance
  • Diversity & Inclusion

Our vision for a better food system is built on real human relationships and a diversity of experience, perspective and ideas. We are committed to equality of opportunity and welcome applications from individuals, regardless of age, gender, ethnicity, disability, sexual orientation, gender identity, socio-economic background, religion and/or belief.

Email us your CV and tell us why you want to join the team.

OUR PEOPLE

Voir tout

We exist to fix the food system.

People are more cut off from the origins of their food than ever. This makes flavor, nutrition and farming practices that protect the planet, almost impossible to find.

By working directly with growers, we create a more sustainable way forward for farming. By giving everyone the tools to understand the power of our food choices, we empower everybody to become drivers of change.

Now is the time for action. Join the food system revolution.

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Go beyond four seasons

Each fruit and vegetable has its own season, with subtle shifts which happen every day. Follow their microseasons to unlock flavor at every stage.

WHAT’S IN SEASON?

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Know where your food comes from

We know the name of the person behind everything we source. Recognize their growing artistry to find out exactly where your food comes from (and why that matters).

MEET THE GROWERS

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Make your diet diverse

Our growers work with varieties chosen for quality and nutrition, not yield. By selecting their crops you keep heritage seeds in play, add to ecosystem biodiversity and preserve unique flavors.

GO #OFFTHEPASS

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