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Farmhouse Cheese Selection

A perfectly balanced cheese board, ready for festive evenings.

A selection of farmhouse cheeses from the best cheesemakers across Europe. From Colston Bassett Stilton to Comté Reserve from Marcel Petite, France’s most renowned Comté maker, these cheeses are made from milk collected from local herds, reflecting their growing regions and preserving traditional processes guided by hand.

In the box

Colston Bassett Stilton

250g

Vacherin Moyen

400g

Comte 18-23 Months

250g

Farmhouse Camembert de Normandie AOP

250g

Quince Paste

160g

Sheridan's Brown Bread Crackers

140g

Allergens

Colston Bassett Stilton, 250g
Pasteurised Cow’s Milk, Penicilium Roqueforti, Cheese Cultures, Animal Rennet, Salt
Contains MILK

Vacherin Moyen (approx 400g)
Raw Cow's Milk, Vegetarian Rennet, Starter Cultures, Salt, Penicillium Cultures
Contains MILK

Comte 18-23 Months, est. 250g
Raw Cow's Milk, Animal Rennet, Starter Cultures, Salt, Penicillium Cultures, Glutamates
Contains MILK

Farmhouse Camembert de Normandie AOP, 250g
Milk, Salt, Ferments, Animal Rennet
Contains MILK

Quince Paste (Membrillo) - 160g Jar

Quince and sugar

No allergens present



Sheridan's Brown Bread Crackers, 140g
Wholemeal wheat flour (50%), buttermilk, butter, sea salt (may also Contain traces of nuts).
Contains GLUTEN, MILK


Nutritional Information


Colston Bassett Stilton, 250g
Energy 1701 kJ / 410 kcal
Fat 35.0 g
of which Saturates 23.0 g
Carbohydrate 0.1 g
of which Sugars 0.1 g
Protein 23.7 g
Salt 2.0 g

Vacherin Moyen (approx 400g)

Energy 1628 kJ / 389 kcal

Fat 32 g

of which Saturates 21 g

Carbohydrate 4 g

of which Sugars 1 g

Protein 7 g

Salt 1.8 g




Comte 18-23 Months, est. 250g
Energy 1644 kJ / 393 kcal
Fat 32 g
of which Saturates 21 g
Carbohydrates 4 g
of which Sugars 0 g
Protein 7 g
Salt 2 g

Farmhouse Camembert de Normandie AOP, 250g
Energy 269kcal 1120kj
Fat 20
*saturates 14.4g
Carbohydrate 0g
*sugars 0g
Protein 20.7g
Salt 1.45g

Quince Paste (Membrillo) - 160g Jar

Energy 1102kJ / 260kcal

Fat 1.0g

of which Saturates 0.1g

Carbohydrates 63g

of which Sugars 53g

Protein <0.5g

Salt <0.,0125g




Sheridan's Brown Bread Crackers, 140g
Energy 1339kJ/ 320kcal
Fat 14.6g
*saturates 8.8g
Carbohydrates 37.7g
*sugars 3g
Protein 8.9g
Salt 1.3g

Use & Storage

Colston Bassett Stilton, 250g
Once opened, consume within 5 days. Keep refrigerated below 5°C.

Vacherin Moyen (approx 400g)
Keep refrigerated below 5°C.

Comte 18-23 Months, est. 250g
Rind is not edible. Once opened, consume within 5 days. Keep refrigerated below 5°C.

Farmhouse Camembert de Normandie AOP, 250g
Keep refrigerated below 5°C.

Quince Paste, 160g

Enjoy as it is

Store in a cool, dry place.

Once opened, keep refrigerated consume in one month


Sheridan's Brown Bread Crackers, 140g
Once opened, store in an airtight container.

We exist to fix the food system.

People are more cut off from the origins of their food than ever. This makes flavour, nutrition and farming practices that protect the planet, almost impossible to find.

By working directly with growers, we create a more sustainable way forward for farming. By giving everyone the tools to understand the power of our food choices, we empower everybody to become drivers of change.

Now is the time for action. Join the food system revolution.

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Go beyond four seasons

Each fruit and vegetable has its own season, with subtle shifts which happen every day. Follow their microseasons to unlock flavour at every stage.

WHAT’S IN SEASON?

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Know where your food comes from

We know the name of the people behind everything we source. Recognise their growing artistry to find out exactly where your food comes from (and why that matters).

MEET THE GROWERS

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Make your diet diverse

Our growers work with varieties chosen for quality and nutrition, not yield. By selecting their crops you keep heritage seeds in play, add to ecosystem biodiversity and preserve unique flavours.

PEAK SEASON BOX