Email wholesale-mel@natoora.com to order your Holiday Peak Box

Service Delivery Team

Service Delivery Associate

Full-time, Part-time or Permanent roles available, based on the road in our Melbourne office.

We are seeking a passionate and hard working Service Delivery Associate to join our close knit and dynamic team, based in Collingwood, Melbourne.

ABOUT THE JOB

As Service Delivery Associate, you'll be an ambassador for our food system revolution, working independently while on the road with the support of a committed, dynamic team back at base. Care is at the core of everything we do, from the way we handle produce in the warehouse to the opportunities we create for our people.

Shifts start between 1:00am and 07:00am, 5 days a week on a rotating basis including weekends and bank holidays. Flexibility is a must.

Location: 135 Cambridge St, Collingwood VIC 3066, Australia

Through our training program, you’ll have the opportunity to climb a clear growth path, with weekly sessions covering product, cross-training and language. If you’re keen to learn, we’re here to share our knowledge. Over 95% of our managers are promoted from within - our aim is that you will follow in their footsteps, develop a passion for the work we do and thrive in our close community.

RESPONSIBILITIES:
  • Provide exceptional doorstep customer service
  • Pick up stock from farms, producers and suppliers while checking the quality and quantities of these orders.
  • Multi-drop deliveries around central Melbourne and surrounding areas, using a 3 to 3.5 ton delivery vehicle.
  • Provide good and clear communication between clients and the company back at base.
  • Assisting warehouse duties whenever required, including loading vans for our first and second deliveries.
  • Maintaining a clean and tidy delivery vehicle.
  • Filling weekly documentation.
ABOUT YOU:
  • You are able to work under pressure, maintain accuracy, and keep deadlines in a time-constrained environment.
  • You are able to interact with customers and other departments to help deliver exceptional service to customers - good standard of English, both written and verbal.
  • You are willing to learn about specific client needs, products, and operational procedures.
  • You are able to identify opportunities for process improvement.
  • You have a clean driving licence.
  • You have previous experience as a delivery driver - preferable.
  • You must be able to work on TFN .
  • You have full working rights in Australia.
PERKS:
  • Performance-related bonuses.
  • Natoora produce at a significant discount.
  • Your birthday off - after completing the probationary period.
  • Full Time contract offer - after completing the probationary period.

Job Types: Full-time, Part-time, Permanent

Salary: $28 - $32 per hour on TFN, overtime rates and public holiday rates will be paid as per award.

Email jobs-mel@natoora.com with your CV and cover letter, and tell us why you want to join the team.

OUR PEOPLE

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WE EXIST TO FIX THE FOOD SYSTEM.

People are more cut off from the origins of their food than ever. This makes flavor, nutrition and farming practices that protect the planet, almost impossible to find.

By working directly with growers, we create a more sustainable way forward for farming. By giving everyone the tools to understand the power of our food choices, we empower everybody to become drivers of change.

Now is the time for action. Join the food system revolution.

Acknowledgement of Country
Natoora respectfully acknowledges the Traditional Owners and sovereign custodians of the land in which our office is situated, the Wurundjeri people of the Kulin Nation. We pay our respects to their Elders past and present and extend our respect to the lands in which we source produce.

At Natoora, we believe in the conscious care and stewardship of the natural environment around us. In doing so, we pay homage to the rich history and deep connection First Peoples have had to Country for more than 2000 generations. We recognise the lands in which we meet and work, grow and share food on always was and always will be Aboriginal land.

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GO BEYOND FOUR SEASONS

Each fruit and vegetable has its own season, with subtle shifts which happen every day. Follow their microseasons to unlock flavour at every stage.

WHAT'S IN SEASON?

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KNOW WHERE YOUR FOOD COMES FROM

We know the name of the people behind everything we source. Recognise their growing artistry to find out exactly where your food comes from (and why that matters).

MEET THE GROWERS

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MAKE YOUR DIET DIVERSE

Our growers work with varieties chosen for quality and nutrition, not yield. By selecting their crops you keep heritage seeds in play, add to ecosystem biodiversity and preserve unique flavours.

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