GO BEYOND FOUR SEASONS
Each fruit and vegetable has its own season, with subtle shifts that happen every day. Follow their microseasons to unlock flavour at every stage.
In season today
For us, the life cycle of fruit and vegetables is more complex than simply ‘in’ or ‘out’ of season. We follow each one through its microseason — early, peak or late — noticing subtle shifts and hitting on unique flavours.
Catch the first harvests in their early season. Usually not yet available in abundance, this is a good time to introduce these fruits and vegetables into your menus, as we build towards peak season — when the plant is thriving and usually at its most plentiful. Most often, produce in peak season has the fullest concentration of flavour. Once a plant moves into late season, it’s time to savour the last of it and look forward to what’s coming next.
VEGETABLES
Baby Broccoli - Purple Sprouting - Wayne - Baxter, VIC
Basil - Greek - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Basil - Lettuce Leaf - James - Rocklyn, VIC
Beetroot - Large Golden - James - Rocklyn, VIC
Corn - Baby In Husk - Elphin Grove - Sassafras, TAS
Eggplant - Violetta - Mikey & Kez / James - Piedmont / Rocklyn, VIC
Horseradish Leaf - Paul - Keilor, VIC
Onions - Borettane White - James - Rocklyn, VIC
Oregano - Za'atar - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Oyster Leaf - Chris & Helen - Don Valley, VIC
Peppers - Shishito - VIC
Shallots - Large - Remi - Keilor, VIC
Thyme - Orange - James - Rocklyn, VIC
Tomatillo - Green - Ryan - Belgrave South, VIC
FRUIT
Figs - QLD
Limes - Finger - Jade - Sunshine Coast, QLD
Pomelo - Honey, Pomelito - Peter - Bees Creek, QLD
Strawberries - Gooligulch - 500g - Simon - Hoddles Creek, VIC
VEGETABLES
Basil - Genovese - Mickael & Sam / Remi / James / Ryan - Flowerdale / Keilor / Rocklyn / Belgrave South, VIC
Chard - Silverbeet, Rainbow - Peninsula Fresh - Baxter, VIC
Chervil - Helen & Chris - Don Valley, VIC
Choy Sum Raab - Mickael & Sam - Flowerdale, VIC
Cucumber - Shuyo White, Suyo Long - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Cucumbers - Grower Selection - Mikey & Kez / Ryan / Remi - Piedmont / Belgrave South / Keilor, VIC
Cucumber - Pickling German (Pre Order) - Chris & Helen - Don Valley, VIC
Edible Flowers - Nasturtium, Calendula, Marigold, Chrysanthemum, Society Garlic - Helen & Chris - Don Valley, VIC
Fig Leaves - 200g - VIC
Head Lettuce Mix - Growers Selection (8pc) - Mikey & Kez / Mickael & Sam - Piedmont / Flowerdale, VIC
Ice Plant - Chris & Helen - Don Valley, VIC
Kohlrabi - Green - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Lemon Verbena - Chloe - Seymour, VIC
Lettuce - French Batavia, Jester - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Lovage - Helen & Chris - Don Valley, VIC
Mushrooms - Maitake, Nameko, Oyster Mix - Fergus & Michael - Launceston, TAS
Nasturtium Leaves - Helen & Chris - Don Valley, VIC
Orach - Purple - James - Rocklyn, VIC
Oregano - Helen & Chris - Don Valley, VIC
Palm Hearts - Fresh - Yan and Heather - Innisfail, QLD
Peppers - Bull Horn Yellow - Sweet - VIC
Perilla - Green Korean - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Potatoes New - Tassie Royal - Mikey & Lauren - Forcett, TAS
Purslane - Golden - 100g - James - Rocklyn, VIC
Radish - French Breakfast, Cherry Belle - VIC
Rocket - Broad Leaf - Mickael & Sam - Flowerdale, VIC
Sage - Berggarten - James - Rocklyn, VIC
Shiso - Red Japanese - Chris & Helen - Don Valley, VIC
Sorrel - Lemon - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Summer Savoury - Chris & Helen - Don Valley, VIC
Tenerumi - Squash Tendrils - James - Rocklyn, VIC
Tomatoes - Heirloom - Wandin Yallock Farms - 3kg - Chris - Wandin, VIC
Tomatoes - Heirloom Mix, Ram's Horn, Clementine Cherry Truss - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Turnips - Tokyo Small - Ryan - Belgrave South, VIC
Warrigal Greens - Bunched - Chris & Helen - Don Valley, VIC
Zucchini - Yellow, Green Patty Pan - Five Tales Farm - Mikey & Kez - Piedmont, VIC
Zucchini - Growers Selection - Mickael & Sam / Mikey & Kez - Flowerdale / Piedmont VIC
Zucchini - Tromboncino - Remi / James - Keilor / Rocklyn, VIC
FRUIT
Blackberries - Ryan - Belgrave South, VIC
Blueberries - Emma - Cygnet, TAS
Lemons - Meyer Green - Peter - Bees Creek, QLD
Limes - Makrut Leafy - Peter - Bees Creek, QLD
Nectarines - White, Yellow - VIC
Oranges - Valencia - Unwaxed - Gabby & Chris - Mildura, VIC
Peaches - Yellow, White - VIC
Plums - Blood, Greengage, Seasonal - The Orchard Keepers / Catalin - Harcourt / Kooroombara, VIC
Raspberries - Ryan - Belgrave South, VIC
Watermelon - Warpaint - Shaun - Gurra Downs, SA
VEGETABLES
Agretti - Mickael & Sam - Flowerdale, VIC
Fresh Chickpeas (Garbanzo) - James - Rocklyn, VIC
Onions - Tropea - Remi - Keilor, VIC
Peas - Fresh, Snowpeas, Sugarsnaps - Sam - Leongatha, VIC
Zucchini - Flowers (15pc) - Chris - Wandin, VIC
Zucchini - Flowers - Premium (10pc) - James - Rocklyn, VIC
FRUIT
Apricots - VIC
Mangoes - QLD
Rambutan - Peter - Bees Creek, NT
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WE EXIST TO FIX THE FOOD SYSTEM.
People are more cut off from the origins of their food than ever. This makes flavor, nutrition and farming practices that protect the planet, almost impossible to find.
By working directly with growers, we create a more sustainable way forward for farming. By giving everyone the tools to understand the power of our food choices, we empower everybody to become drivers of change.
Now is the time for action. Join the food system revolution.
Acknowledgement of Country
Natoora respectfully acknowledges the Traditional Owners and sovereign custodians of the land in which our office is situated, the Wurundjeri people of the Kulin Nation. We pay our respects to their Elders past and present and extend our respect to the lands in which we source produce.
At Natoora, we believe in the conscious care and stewardship of the natural environment around us. In doing so, we pay homage to the rich history and deep connection First Peoples have had to Country for more than 2000 generations. We recognise the lands in which we meet and work, grow and share food on always was and always will be Aboriginal land.
GO BEYOND FOUR SEASONS
Each fruit and vegetable has its own season, with subtle shifts which happen every day. Follow their microseasons to unlock flavour at every stage.
WHAT'S IN SEASON?
KNOW WHERE YOUR FOOD COMES FROM
We know the name of the people behind everything we source. Recognise their growing artistry to find out exactly where your food comes from (and why that matters).
MEET THE GROWERS
MAKE YOUR DIET DIVERSE
Our growers work with varieties chosen for quality and nutrition, not yield. By selecting their crops you keep heritage seeds in play, add to ecosystem biodiversity and preserve unique flavours.
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