We are looking for candidates with a growth mindset to join our Loading, Picking & Packing and Warehouse Teams.
ABOUT THE JOB
As Day Warehouse Operative, you’ll be a part of a dynamic, responsive team that is driving real change at ground level. You will have a key role in ensuring our customers’ orders are ready on time and with care. When we have the opportunity, we help each other so we all contribute to create a positive environment and to get good results.
This is a full-time position starting on a casual or parttime basis where your shifts will be from 04:00am to 12:00pm, 5 days a week on a rotation basis including weekends and holidays. The job requires primarily working in a refrigerated environment at around 38-42 degrees Fahrenheit - we will supply you with PPE.
Responsibilities
- Picking and packing orders
- Ensuring orders are prepared on time with quality standards set and that our general warehouse operations run smoothly
- Unloading stock from vans,
- Counting stock ( stock taking)
- Moving and rearranging stock, either by hand or with heavy lifting equipment
- General cleaning and warehouse duties
- Loading and organising orders in outgoing vans
ABOUT YOU
- Able to lift minimum 1kg to 20 kg depending on order requirements
- Continuous physical movement will be required to fill orders
- Understand the directions of the managers given on site
- Able to work under pressure to meet deadlines of order completion,
- Must be able to work full time on TFN with no restrictions
- Ideal to have forklift license
OUR PEOPLE
See allWE EXIST TO FIX THE FOOD SYSTEM.
People are more cut off from the origins of their food than ever. This makes flavor, nutrition and farming practices that protect the planet, almost impossible to find.
By working directly with growers, we create a more sustainable way forward for farming. By giving everyone the tools to understand the power of our food choices, we empower everybody to become drivers of change.
Now is the time for action. Join the food system revolution.
Acknowledgement of Country
Natoora respectfully acknowledges the Traditional Owners and sovereign custodians of the land in which our office is situated, the Wurundjeri people of the Kulin Nation. We pay our respects to their Elders past and present and extend our respect to the lands in which we source produce.
At Natoora, we believe in the conscious care and stewardship of the natural environment around us. In doing so, we pay homage to the rich history and deep connection First Peoples have had to Country for more than 2000 generations. We recognise the lands in which we meet and work, grow and share food on always was and always will be Aboriginal land.
GO BEYOND FOUR SEASONS
Each fruit and vegetable has its own season, with subtle shifts which happen every day. Follow their microseasons to unlock flavour at every stage.
WHAT'S IN SEASON?
KNOW WHERE YOUR FOOD COMES FROM
We know the name of the people behind everything we source. Recognise their growing artistry to find out exactly where your food comes from (and why that matters).
MEET THE GROWERS
MAKE YOUR DIET DIVERSE
Our growers work with varieties chosen for quality and nutrition, not yield. By selecting their crops you keep heritage seeds in play, add to ecosystem biodiversity and preserve unique flavours.
ORDER PRODUCE
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